by Jitka Fleglova | Oct 11, 2023 | Uncategorized
Gluten Free Fortnight Returns to Forth Valley this weekend, with hospitality businesses putting gluten-free on the menu, and the region on the map as a leading destination for gluten-free dining experiences. Gluten Free Fortnight, which runs from 14 – 29 October in...
by Jitka Fleglova | May 27, 2023 | Uncategorized
Understanding Coeliac Disease Coeliac disease has a huge impact on people’s quality of life, not only those who live with the disease but also their families. Coeliac disease is an autoimmune condition characterized by an intolerance to gluten, a protein found in...
by Jitka Fleglova | May 2, 2023 | Uncategorized
The Stirling & Forth Valley Gluten Free Fortnight campaign has been shortlisted for the Best Marketing Campaign award at the 2023 Cateys Awards, a prestigious ceremony that recognises excellence in the hospitality industry. Our campaign aims to promote safe,...
by Jitka Fleglova | Nov 12, 2022 | Uncategorized
We held a gluten free cooking demo and tasting event at the Brig O’Turk Tearoom on Sunday 23rd October. The event was led by Carolyn McGill from Forth Valley Food & Drink CIC. Carolyn demonstrated 4 recipes and shared useful tips & tricks with the...
by Jitka Fleglova | Oct 17, 2022 | Uncategorized
Stirling & Forth Valley’s first-ever Gluten Free Fortnight is here and we’re chuffed with the fantastic range of businesses from across the Valley that are taking part. In this blog post, we’re going to have a look at the participating venues and...
by Jitka Fleglova | Oct 17, 2022 | Uncategorized
A collaborative initiative by Forth Valley Food and Drink and Coeliac UK to increase awareness of Gluten Free catering practices has been hailed a huge success. Back in August the network teamed up with the national charity to offer local food and drink businesses...